Food Industry
5 articles
Finally, Real Flavor: How Cattlelac Jerky Co's Small-Batch Jerky Ends Mass-Market Disappointment
Cattlelac Jerky Co addresses the widespread disappointment with mass-produced jerky, which often relies on shortcuts like liquid smoke, reformed meat, and artificial additives. The brand offers a genuine, craft-quality alternative, emphasizing authentic flavor and satisfying texture.
Your Local Restaurants Are Failing. Here's How Communities Can Save Them.
In the last five years, over 30% of independent restaurants in mid-sized cities have either closed or been acquired by larger chains, fundamentally altering local main streets, according to the Nation
Ben & Jerry's Faces Unilever Dispute Over West Bank Sales
In the fall of 2025, Jerry Greenfield, co-founder of Ben & Jerry's, resigned in protest.
2026 BA Pantry Awards Closed, Chatelaine Submissions Open
The submission window for the 2026 Bon Appétit Pantry Awards is already closed, a stark surprise for countless brands dreaming of national recognition.
Strawberry Coffee Demand Surges Amid Supply Chain Challenges
Within 24 hours of its release, the latest Sprudgecast episode, "Strawberry Fields Forever," didn't just break records; it shattered them by 20%, igniting an immediate, fervent demand for strawberry-f